Fine Dining · Est. 2012

Where Every Bite
Tells a Story

An intimate culinary journey rooted in wood-fire cooking, seasonal ingredients, and flavors that linger long after the last course.

12+

Years of Excellence

4.9

Average Rating

3

Michelin Stars

The Ember & Oak Experience

More Than a Meal —
A Memory

From the moment you step through our doors, every detail has been orchestrated for you — warm candlelight, hand-selected wines, and a kitchen team that pours heart into every plate.

🔥

Open-Fire Cooking

Our oak-fired hearth brings depth and smokiness that no conventional oven can replicate.

🌿

Farm-to-Table Sourcing

We partner with 14 local farms to ensure the freshest seasonal ingredients every single night.

🍷

Curated Wine Pairings

Our sommelier hand-selects wines from boutique vineyards to elevate every course.

🎻

Live Ambience Nightly

Enjoy live jazz Thursday through Saturday, the perfect backdrop for intimate evenings.

Interior Plating Wine Dining
Guest Stories

Words from Our Table

“The wagyu tomahawk was unlike anything I have ever tasted. The smoky char, the tenderness — it has been three months and I still think about it.”

Sofia

Sofia Marchetti

Food Critic, Bon Appétit

“We celebrated our anniversary here and the team went above and beyond. The tasting menu was a 10-course journey through paradise. Absolutely flawless.”

James

James & Claire Alderton

Loyal Guests since 2016

“The truffle risotto is a masterpiece. The ambiance, the sommelier's wine selection, the impeccable service — Ember & Oak is a class of its own.”

Marcus

Marcus Delacroix

Executive Chef, Le Bernardin NY

Featured In

Bon Appétit The New York Times Food & Wine Eater Zagat
Dining Experiences

Choose Your Evening

Whether it is a casual dinner or an unforgettable tasting journey, we have the perfect setting for you.

A la Carte

Freedom to craft your own evening.

$45+/person

Average starter + main

  • Full menu access
  • Seasonal rotating dishes
  • Wine list available
  • Flexible dining pace
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Tasting Menu

The full Ember & Oak journey.

$185/person

10 courses · ~3 hours

  • 10-course tasting experience
  • Chef's personal introduction
  • Wine pairing included
  • Amuse-bouche & mignardises
  • Priority seating
Reserve Experience

Private Dining

Exclusive spaces for special occasions.

Custom

Groups of 8 to 40 guests

  • Dedicated private room
  • Bespoke custom menu
  • Personal event coordinator
  • AV & decor support
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Make a Reservation

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No credit card required · Free cancellation up to 24 hours before